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2019 Restaurant Technology Trends Report

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Brink Demo Video: Creating a Simple Loyalty Plan

Learn step by step how to create a loyalty plan using PAR Brink POS.

POS on a Roll: Charleys Case Study

How does a casual dining brand guarantee a great guest experience consistently, while maintaining a growth rate to establish 1000…

A Slice of Real-Time Insight: Zpizza Case Study

Not only was the system broken, management could never predict where the next issue would arise. It was time to…

Download the 2019 Restaurant Technology Trends Report

Gain insights into the trends that are coming and what you can do to navigate them successfully.

Fresh Meets Frictionless: Salsarita’s Case Study

Twelve corporate stores were upgraded in the first month, and 50 franchise units were completed 90 days later.

Mom & Pop Go National: Graeter’s Ice Cream Case Study

Finding a POS solution was so mission critical to Graeter’s that the CEO sat in on PAR’s presentation meeting.

Elevating Our Data Game: Duck Donuts Case Study

Elevating Our Data Game

A POS Solution Supporting Worldwide Operations: Burgerfuel Case Study

“Life’s too short to eat bad burgers.”

Creating Better Employee and Guest Experiences: The Louis Fitzgerald Group Case Study

Creating better employee and guest experiences through PAR PixelPoint® and CBE.

SKY36 Soars to New Heights: SKY36 Case Study

Sky36 is experiencing the reliability, user friendly interface and quality of the PAR POS solution with zero downtime to date. 

eBook: 5 Steps to Launching a Powerful Restaurant POS System

Onboarding and deployment are integral steps in the customer journey.

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