Set expectations clearly during the recruiting process so there are no unhappy surprises, and try to get a sense of candidates’ short-term objectives. Restaurants will always churn employees faster than most businesses, but there are ways to tame the turnover rates. High turnover is a normal part of business for the vast majority of restaurants,
By purchasing local everyday food staples, you are showing your support and investing back into your community. The holidays are behind us, but that doesn’t mean the season of giving is over. As a restaurant owner you should always look at ways to give back to those in your community. By no means do you
Social media has become the driving force in the restaurant industry. A recent report in the New York Times shows that 72% of consumers use Facebook to make restaurant and food-related decisions based on comments and images shared by others. The desire for customers to connect with each other through social networks is abounding, and its time
“Foodie” photos are a great way to bring attention to your restaurant, store, or recipes. However, photographing food can be tricky and since many people may judge your food based on these photos, you want to get it just right. Style Your Food One way to ensure that your photographs make your food look appetizing
Summer is FINALLY here! We know what that means- consumers are always looking for something different to do! Ask yourself, “Is your business ready?” Here are some tips to spice up your summer sales and increase customer engagement! Between graduations, Memorial Day, Labor Day, Fourth of July and well, “JUST BECAUSE” nights, it’s time to
Father’s Day is this Sunday, and we know everyone is looking for a way to show Dad how special he is. However, between a busy work week and catching up on other obligations, you may not have a lot of time to make plans. Don’t worry! We’re here to help you plan an unforgettable day