Tag: full service restaurants

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Our 2020 Restaurant Trends Report covers eleven of the most important restaurant industry trends this year, showing the major impact technology will have on owners and operators as they try to engage consumers in different ways. Below, we briefly cover two sections from the trends report that will affect full service restaurants the most: Digital

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Back in 2011, a food technology company called Faasos began a new endeavor. To compete in the small format restaurant and delivery space, Faasos opened 75 QSRs by 2013, only to realize that small capital expenditures and low breakeven points were still not enough to scale its operations and serve its customers effectively. After getting

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From 2006 to 2016, full service restaurant (FSR) sales kept pace with the overall restaurant industry, increasing by 56.58% to $291.4 billion compared with a 55.77% growth rate for total restaurant sales of $658.6 billion for the same time period. With the growth of so many dining alternatives, however, it is more difficult than ever

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