Bellacino’s Point of Sale Rollout
Bellacino’s Customer Information Hub
It is critical we stay relevant to our customers and adopt new technologies quickly. Standardization is the key to achieve our digital roadmap. Updating our Point of Sale, Labor, Inventory, Supply Chain Management, and Reporting systems will put us on track to achieve our goals.
PAR Technology Inc. will be able to provide a simple maintenance and cloud solution that allows integrations to today’s loyalty and a variety of ordering systems. With the implementation of PAR Brink POS Software & Hardware + PAR Pay, we can achieve these company-wide initiatives.
Franchisees can expect this technology initiative to enhance data capture, allow for remote management, increase order accuracy, and so much more! If you would like to see a PAR demo to learn more, please click here to get in touch with a PAR representative.
This isn’t our first Point of Sale Rollout
Brink POS is the preferred all-in-one restaurant point of sale solution, built for the Enterprise, yet flexible enough for the independent restaurant owner, featuring a monthly SaaS subscription.
PAR’s EverServ® 600 Series Terminals thrive in the harshest, busiest environments.
PAR Pay is a SaaS-based EMV enabled transaction processing solution.
PAR Brink Support
For urgent matters and troubleshooting assistance please call 800-403-9027.
For non-urgent matters or questions, you may call the above number or reach out to the below email address. Please note, emailed inquiries are checked daily but may have a longer response time (firstname.lastname@example.org).
The Values that Drive Us
Strengthening the bond between restaurant and guest
There’s no other relationship in this industry that matters more – that’s the name of the game.
Creating technology that serves people
Real people are at the center of everything we do. Restaurants connect people, and their tech should too.
Committed to operating with speed and accountability
Focused on the future, without leaving you in the past. We hold ourselves to the standard our restaurants hold to their food and service.
Proud to do work we can believe in
Restaurants are pillars of society and deeply important to the fabric of our lives: And we take that seriously.