North America
Food Safety

Intelligent Checklists & Food Safety

Food borne illness puts your customers and your business at risk. SureCheck reduces food safety risks, gives you peace of mind and reduces labor costs.

Take the effort and risk out of food quality monitoring and improve the efficiency of checklists

Food borne illness puts your customers and your business at risk. While most restaurant and grocery chains have Hazard Analysis & Critical Control Points (HACCP) programs, many are ineffective and time-consuming.

All-in-one Food Quality Monitoring

The PAR SureCheck® Advantage is an IoT (Internet of Things) mobile solution designed
for food quality and task management. The Advantage features the latest in Intel®
architecture allowing for the integration of multiple functions in an all-in-one device.

New mobile solutions based on Intel® IoT platform technologies to stop outbreaks of food-borne illnesses

Par Technology has identified time saving of as much as 60 percent when using its solution, compared to maintaining paper-based logs.

Protect Your Customers and Your Brand

So, what can you do to minimize the risk of a food borne illness outbreak? Here are 5 steps that all food service providers should follow to help improve food safety in their operations.

Intelligent Checklists vs. Pen and Paper Lists

This white paper outlines key food safety issues and tests an innovated Intelligent Checklist™ solution’s ability to help improve the process of improving food safety in two supermarkets. Download the white paper to see the results of the study.

Find out the savings you could be earning.

This Calculator estimates savings from upgrading to the PAR EverServ® SureCheck® solution based on your site information.